Pisco Porton (750ml)
On the nose it's rich with a hint of tropical fruit notes and has flavors of malty fruit and fresh bread. The mouthfeel is velvety smooth, making it a very decent sipper, though where it really shines is in cocktails like the always-tasty Pisco Sour.
Pisco Portón is handcrafted using centuries-old distilling methods in combination with new technology to create a mosto verde pisco made from a blend of grapes that is of superior quality and true to Peruvian tradition. To preserve the full character of the grapes, Pisco Portón uses the mosto verde method of distilling from a partially fermented grape juice known as must. Our pisco is never adulterated with water or artificial flavors. What is in the glass is pure and natural.